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    Ball 1440021411 Book, Guide to Preserving, English, Paperback Binding, 200-Page

    $12.99
    • Step-by-step instructions for each preserving method
    • Tested recipes from the Ball® Fresh preserving kitchen and on-staff culinary chef
    • Over 500 recipes in an easy-to-read format
    • Meal creation ideas
    • Expert tips and techniques to simplify preparation

    Estimated Pickup Time: + 2 hours

    Reward Points You will earn 13 Point(s) for purchasing this product.
    $12.99 ea (qty ) Added to Cart

    Monroe, CT

    Open until 6 pm

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    Aisle 12, Bay 6, Slot 110
    The 37th edition of Ball® Blue Book® "Guide to Preserving" offers 200 pages with beautiful photographs that will guide you while you learn about preserving. This book provides information about equipment and step-by-step instructions for each preserving method. Also included are over 500 recipes for canning, pickling, dehydrating, freezing food and much more.
    Weight
    1.333300
    Product Type
    How-To Books
    Height
    12.9
    Width
    8.7
    Length
    9.9
    UPC
    0014400214110
    Manufacturer Part Number
    1440021411
    Shipping Weight
    1.0000
    Sample Product
    No

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